Grandma's egg dish

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, Grandma's egg dish. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Grandma's egg dish is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Grandma's egg dish is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Grandma's egg dish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grandma's egg dish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Grandma's egg dish using 5 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Grandma's egg dish:

1. 10 slices white bread
2. 6 eggs
3. 6 ounces shredded sharp cheddar cheese
4. 2 cups half and half
5. 1 pound Bob Evans sausage roll

Instructions to make to make Grandma's egg dish

1. Trim crust off bread and butter it. Place butter side up in a 9x13 inch pan
2. Cook sausage and place on bread.
3. Mix eggs and half and half and poor over meat. Refrigerate overnight.
4. Next morning, take out and let sit for 15 minutes, add cheese and cook at 350 degree for 45 minutes

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So that is going to wrap this up with this special food Simple Way to Make Quick Grandma's egg dish. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!