Chicken Satay Pizza

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Chicken Satay Pizza. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Satay Pizza is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Chicken Satay Pizza is something that I have loved my whole life.

Many things affect the quality of taste from Chicken Satay Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Satay Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Satay Pizza is 2 pizza size 12". So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Chicken Satay Pizza using 20 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Chicken Satay Pizza:

1. Ingredients for pizza dough:
2. 1 cup warm water
3. 2.25 tsp yeast
4. 2 tbs olive oil
5. 2.5 cups bread flour
6. 1.5 tsp salt
7. Ingredients for topping:
8. 500 gr chicken thigh boneless skinless, cut in bite size
9. 2 shallots, minced
10. 2 lbr kaffir lime leaves, finely chopped
11. 2 tsp coriander powder
12. 1/4 tsp cumin powder
13. 1/4 tsp nutmeg powder
14. 4 tbs sweet soy sauce
15. To taste white pepper powder
16. 1/2 red onion, sliced ​​lengthwise
17. Green onion (optional), thinly sliced
18. 2 tbs olive oil
19. 8 tbs thick satay peanut sauce (can be homemade or store bought)
20. 4 cups grated mozzarella cheese

Instructions to make to make Chicken Satay Pizza

1. Mix the chicken with minced shallots, kaffir lime leaves, coriander, cumin, nutmeg, sweet soy sauce and white pepper. Let stand 1 hour in the refrigerator, covered.
   Heat about 1 tablespoon of oil until it is hot in the non-stick pan. Add the chicken and the liquid. Spread the chicken (try not to overlap). Do not stir for a few minutes until the bottom side looks caramelized. Flip the chicken over and let it sit for a while until the bottom is caramelized, then stir. Turn the heat off. Set aside.
2. Pizza dough : dissolve yeast into warm water. Wait for about 3-5 minutes to foam. Add oil. Stir well. Add liquid yeast + oil to the flour. Mix well, add salt. Knead until the dough is smooth and soft. Round the dough and put it in a container that has been greased. Cover the container with cling wrap. Let it rest until doubled in size.
3. Turn the dough out onto a lightly floured surface and divide it into 2 equal pieces. Take 1 part of the dough (cover the other one with plastic) then roll it out to about 12 inches. Brush the dough surface with 1 tbs olive oil, then spread 4 tbs peanut sauce.
4. Top with 1/2 part each of chicken, red onion & spring onion. Sprinkle with 2 cups of mozzarella.
5. Bake the pizza in a preheated oven to 400°F for 15-20 minutes.

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So that is going to wrap it up for this special food Recipe of Homemade Chicken Satay Pizza. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!