Cheesy Garlic Salmon

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Cheesy Garlic Salmon. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Cheesy Garlic Salmon is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Cheesy Garlic Salmon is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Cheesy Garlic Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Garlic Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Cheesy Garlic Salmon using 9 ingredients and 6 steps. Here is how you can achieve that.

A simple Conti's style salmon dish.

Ingredients and spices that need to be Get to make Cheesy Garlic Salmon:

1. 500 g pink salmon
2. 100 g cream cheese/softened
3. 80 g mayonnise
4. 1 head garlic
5. 3 pcs calamansi
6. Salt and pepper
7. 40 g parmesan cheese
8. slices cheddar cheese
9. fine bread crumbs

Steps to make to make Cheesy Garlic Salmon

1. Preheat oven 350°F.
2. Season salmon with salt, pepper and calamansi juice. Let sit for 5mins.
3. In a bowl, combine cream cheese, mayo, garlic and half of parmesan cheese. Mix well. Add salt and pepper if desired. (be mindful of the salt as parmesan can be salty already)
4. Top the cream cheese mixture on the seasoned salmon. Spread evenly.
5. Sprinkle remaining parmesan cheese and bread crumbs. Top it with cheddar cheese slices
6. Cover with foil and cook for 20mins, plus another 10mins uncovered.

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So that is going to wrap it up with this exceptional food Simple Way to Make Any-night-of-the-week Cheesy Garlic Salmon. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!